Deep-fried filet mignon, spaghetti donuts, and "unicorn-specific" foods debut at the San Diego County Fair

The San Diego County Fair, the largest one in the United States with an estimated 1.6M visitors annually, is known for its quirky, over-the-top vendor food. This organizers of this year's fair themed it "How sweet it is" and asked its vendors to come up with at least one rainbow-colored "unicorn-specific" dish.

One vendor took the unicorn-food challenge and created these cotton candy ice cream sandwiches:

Yes, those are Fruity Pebbles. San Diego Union-Tribune podcasters Abby Hamblin and Luis Gomez humorously rated the taste of five of the fair's more unusual food offerings:

Deep-fried filet mignon:

[Abby] This dish wins the award for ugliest presentation with the best taste...

Not an actual donut (sad face)

Spaghetti donut:

[Luis] This dish was exactly what I had imagined, which is just a bunch of pasta shaped as a doughnut. It’s not fried. And it tasted just as I imagined, just pasta. It wasn’t disappointing, but it wasn’t totally exciting either...

Lasagna nachos:

[Abby] This was my favorite of the day. It tastes like pasta but feels like a nacho...

More: San Diego County Fair food diary: 5 unique dishes to try and What to eat at the San Diego County Fair this summer

The fair is open now through July 4 at the Del Mar Fairgrounds.

screenshots via The San Diego Union-Tribune

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